The bay leaf is an aromatic leaf commonly used in cooking. It can be used whole, or as dried and ground.
29 meals found
Algerian Carrots
Arroz con gambas y calamar
Beef and Oyster pie
Beef Asado
Bigos (Hunters Stew)
Bigos (Polish hunter's stew)
Borsch
Cabbage Soup (Shchi)
Clam chowder
Classic Tourtière
Coddled pork with cider
Creamy Tomato Soup
